Clinging to the terraces of the Amalfi coast

magically suspended between the rock and sea

Gastronomy

Our dishes, prepared with local flavors and seasonal ingredients, are enriched by wild aromatic herbs grown in the area. They are accompanied by a good D.O.C. wine produced on the farm's vineyards by Luigi.

For a gentle "wake up call" you will find a sumptuous buffet of cakes, doughnuts, biscuits and tarts daily prepared by Michela and Nicola, homemade jams, fruit juices, cereals and fresh fruit (on request local salami, cheese and eggs).

Lunch and dinner are served in the welcoming dining room, during the colder months, and on the splendid terrace overlooking the sea, in the warmer season.

Booking Request Form

I agree according to the D. Lgs. 196/03

Information-sheet in compliance with article 13 of law no. 196/03 on the handling of personal data and information

We hereby inform you that your personal information and data will be handled in our electronic and/or paper archives, in strict compliance with the measures laid down by the mentioned law. We hereby guarantee that all data and information will be treated as strictly confidential and handled for the purpose to supply you with the requested information. Mandatory fields are required and must be filled in completely, otherwise it will be impossible for us to supply you with the detailed and correct information. Your personal data and information will be treated by our staff. The data and information handling as required by the above is of no prejudice to the rights granted to you by article 7 of the mentioned regulations; Holder of the data processing is: Agriturismo Sant'Alfonso - 84010 Furore (SA) - ITALY - VAT ID IT03430360655

Amalfi Coast Farm Holidays Storia della Costiera Amalfitana Camere in Costiera Amalfitana Cucina di Amalfi
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